ESMERO is a Douro family business whose origins date back to the time of grandfather Fernando, who planted most of the vines and instilled in us a taste for the vine and wine sector. In 2002 a new stage in the life of this house began through the production and sale of DOC Douro wines.Read More
In 2009 the Quinta de Santiago “boutique winery” project was born. They are proud to maintain and replicate the way their ancestors work, valuing their terroir, respecting nature but also innovating with partnerships and creating innovative wines.
All the grapes used in Quinta de Santiago wines come from its 7.5 ha of vines planted in clayey loam soil in the municipality of Monção.Read More
Indício wine was born from a chance meeting between two young people (one of them not so much) enthusiastic about the pleasure of “perceiving” the wine: Alexandre Botelho (Noble &Murat) and Marco Lourenço (Blind by Tasting) agreed to exchange their experiences of deep knowledge of the wine. Douro, family tradition and tasting habits, to pick up old vines that, due to their inestimable heritage value, are disappearing or being wasted in production scales that prevent a genuine understanding of their value.Read More
In 2005, Ataíde Semedo started a new project in São Mateus in the Anadia area, planting 5 ha of vines. The vines are planted in clay-limestone soil, exposed to the South and Southwest, in a cool Atlantic area that provides a beautiful freshness to produce a precise and fine sparkling wine.Read More
The Pato family has been producing wine at Quinta do Ribeirinho since at least the century. XVIII. João Pato started bottling wine from his vineyards in 1970, becoming the first producer/bottler in the Bairrada region after its demarcation.Read More
Parada is a village where time passes slowly, and this gave Joa the space he needed to make his dream come true: rebuilding his winery to house the production of Alto do JOA wine.
The people of Parada are part of the dream, who give soul to this story. The history of this winery and the people of Parada will be told as the vintages of this wine: with rigor, dedication and a touch of daring.Read More
Pormenor Vinhos started to produce wines in 2013 and Pedro Coelho is the one who embraces the entire process based on the assumption that less is more. It seeks to produce pure and traditional wines where the main focus is grapes and vines and, above all, wines that reflect the beauty of the vineyards and the particularities of the land, maintaining and transmitting the sense of place – the Terroir -, unique in the Douro.Read More