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Region

Region

Dão, Seia

Varieties

Varieties

Encruzado, Bical, ..

Production

Production

300.000 garrafas anualmente

Vineyards

Vineyards

60 hectares

The first known historical references about Quinta da Pellada appear around 1570.

História

Tradição familiar na produção de vinho

The first known historical references about Quinta da Pellada appear around 1570, here there is still a century house. XVI built facing an interior courtyard, like a fortified manor house. Álvaro de Castro is a civil engineer and inherited this property in 1980, dedicating himself exclusively to it, he re-established the family tradition in wine production, which had been broken for two generations.

The vines aged between 3 and 65 years are installed at an average altitude of 550 m. The total area is 60 ha, where the typical varieties of the region are planted in granite-based soil with lines of sand and clay: Encruzado, Cercial, Touriga Nacional, Tinta Roriz, Jaen, Alfrocheiro, Baga and Vinha Velha with more of 30 different varieties.

The first known historical references about Quinta da Pellada appear around 1570.

História

Tradição familiar na produção de vinho

The first known historical references about Quinta da Pellada appear around 1570, here there is still a century house. XVI built facing an interior courtyard, like a fortified manor house. Álvaro de Castro is a civil engineer and inherited this property in 1980, dedicating himself exclusively to it, he re-established the family tradition in wine production, which had been broken for two generations.

The vines aged between 3 and 65 years are installed at an average altitude of 550 m. The total area is 60 ha, where the typical varieties of the region are planted in granite-based soil with lines of sand and clay: Encruzado, Cercial, Touriga Nacional, Tinta Roriz, Jaen, Alfrocheiro, Baga and Vinha Velha with more of 30 different varieties.

Galeria

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