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Talha de Argilla Red 2016
€15.5
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Talha de Argilla Red 2016

15.50 €

Talha de Argilla Red 2016 is born in the mountains of Montargil, in the Alto Alentejo region, at Herdade da Anta de Cima, owned by the Tenreiro family, in a temperate climate, with an average annual rainfall of 650mm, and on Mediterranean clay soils.

Meat, baked cod and cheese
Description

Varieties

Portugal

Anta de Cima

Region

Volume

12.50 %

Bottle Size

75 cl

Serve Advices

16º - 18º

Store Advices

Drink or Save

Visual Notes

Rubi

Winemaking

4 months in 140 liter internship hoists

Tasting Notes

Na boca é irreverente e paradoxal: vegetal mas envolvente, fresco e quente, tenso e sucroso.
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